Arnes family home, picture taken 1906
Arne with his dad and granddad
translation: the plate is kept for more copies
My neighbour is 98 years old. His mind is clear, perfect eyesight and he still cycles around to the shops or down to his boat in the harbour. Sometimes I’ll see him up on his roof adjusting the tv antenna or on a ladder cutting his trees. Then I never dare say hello, in case he would fall down. He did actually fall many years ago, from the roof(he’s a tin-smith) in to a flower bed and broke some ribs. Every now and then I go over for a glass of wine and some great stories. This evening we were a bit slow starting conversation but then he brought out his photo albums. Can’t believe I’ve never thought to ask him before! So many great pictures from the island but also from north of Sweden where he did his military duty. I sometimes joke that it’s age playing up when I can’t remember where I put my keys but this guy, he remembers all the names of everyone in his class when he was 10 and their parents names and where they were born. He claims the key to old age is never trust doctors or lawyers and eat a lot of fatty fish.
Peanut the cowardly cockerel
Betty with her big side burns, an Aracuana, my absolute favourite
Waiting for treats
Well now our “little” chicks are about 2 months old and they have grown so much! We sadly lost two of them the first week we let them out, a neighbour cat that wasn’t scared of anything but after chucking a bowl of cold water over him the others have been left alone. I hope it is one cockerel and the rest hens but you never know how it turns out. The little black Ayam cemani chick is everyones favourite. She was a runt from the beginning and I didn’t think she would survive but she/he is shaping up. Her name is Lilja/Lilly and she is gorgeous but really stupid. She keeps getting lost from the others and spend most of her days desperately calling out to the other chicks, even if they are just around the corner. There is one sure cockerel. Tiger, the orange one, I thought of as cockerel but now I’m not so sure because they are different breeds that we haven’t had before. The two older ones that hatched in May, Bert and Betty, are pretty much surely hens. Bert looks like a cockerel but after asking on Fb everyone said he is a hen, a Maran. The only two I’m sure about are Gullan, the white chick (named after my grandmother) and Scilla a Maran hen. They have been so spoilt that every evening now they come up to the door next to our living room squeezing for food and even trying to jump up on the window sill. One thing for sure, if Lilly turns out to be a cockerel the whole family will be heartbroken. On the more positive side if she turns out to be a he we can probably sell him on because it is such a rare breed. The other evening I had a great photo session with them. Started out with my mobile but ended up bringing my proper camera and shot 2 rolls of film in 15 minutes. Tomorrow I will develop the films and hopefully soon have real pictures to post!
Photo by Sibylla Törnkvist
Palladium print by Christer Törnkvist
Exhibition at the library, part of The art wave
Home smoked salmon and hubby bread
Glass by Rosita Ståhl
Preserves, postcards and photos by me
So the summer ended in an art bonanza. First The Artwave, when all artists on Hönö and surrounding islands open up their studios or homes. I shared my gallery for the weekend with a very talented glass artist but we hardly had time to see each other, on the Saturday we had a few hundred visitors! The weather on Friday when we set up was abysmal with torrential rain storms but the rest of the weekend was lovely. We sold lots of cakes and home made preserves and photographs on top of that. Then a couple of weeks later an exhibition with two photographers from another part of Sweden. They both do analog photography and a lot of the same techniques that I use. Great photographs and a lovely weekend! My husband smoked salmon and baked sourdough bread, I think I’m addicted to smoked salmon now, and we sold out most of the cakes on the second day. We were very generous with the opening times and I thought we would have to take turns or read books but the weekend past very quickly. On the last day it was more quiet and I took the opportunity to photograph my fellow photographers. Always nerve wrecking to photograph photographers but I hope I passed the test.
Christer and Sibylla Törnkvist
Soon I’ve picked every berry in the garden! So far we’ve made black currant cordial, red currant jelly with mint, red berry syrup and red gooseberry marmalade. The husband has made “No mango sauce”, a hot sweet fruity chili sauce with lots of canned fruit but no mango(hence the name), and the traditional thai garlic chili jam Nam Prik Phao. It’s like Santas workshop in the kitchen. I’ve also been baking loads of cakes. Every weekend during summer we keep the gallery open and soon it’s time for the yearly “Art wave”. The busiest weekend for us of the whole year. We’re planning on selling plenty of cakes, garden goodness and hopefully some of my photographs as well. I’ve invited another artist to sell her glass artwork in the gallery. She thought it would be fun to combine our products so we did a little photo shoot of her glass vases and some of the little chicks. What is it they say? Never work with kids or animals…well we had a lot of fun but it sure wasn’t easy! I made some quick prints in the darkroom before the weekend, now they say it’s gonna rain for a week so I’ll have lots of time to make more without feeling guilty about missing out on the sunshine. The youngest chicks got rained on for the first time today, they weren’t happy at all! They all let me catch them without trouble to go under the heating lamp in the basement. Growing fast I’m pretty sure they can stay out in the henhouse with the rest soon but I’ll pamper them just a little bit longer…
I’ve never felt as good as I did while running last year, then lack of time caught up, a cold and I stopped. Now my daughter got me going again. I’d forgotten how great it feels to run along, thinking about nothing and everything. In a few weeks I’ll even be able to run to the bus without dying. It does help having someone to run with and the biggest carrot of all, we live in such a beautiful place! The last week we’ve gone out every other day, exploring parts of the island that we haven’t seen much of before. I’ve gone back afterwards with my camera to take pictures. Yesterday my daughter was knocked with a cold but I decided to go out anyways(she’s getting into shape much faster than me so I’m taking no chances)I followed a tiny trail for about half an hour, the grounds were very wet which was good because it forced me to slow down and do some walking as well. It’s so hard not to over-do it in the beginning. With the mist and the waves along the dark seashore I had to stop myself from running home to get my camera. Here’s a darkroom print from one of our outings the other day:
Lithprint The path 2016
There’s been some fantastic sunny days and I should have been out taking pictures but as always I do things the wrong way around so I’ve been cooped up in the darkroom instead. I love experimenting but in some ways I’m a person of habit like sticking with the same film and developer, recently everything’s changed. I accidentally ordered the “wrong” film, a new developer and my Swedish retailer stopped selling the Lith developer that I’ve used for years so I had to try a new one from Germany. I’m glad for it! The Lith prints have a lovely “pop” to them and beautiful tones. Feels like I got my mojo back. What’s even better is coming up from the basement after hours in the dark finding out that my husband’s got his baking mojo on. Fresh baguettes, sourdough bread and a large dish of shepherds pie in the oven. My daughter got inspired and decided to try out the new baking book we bought. Also a change in life, I’ve been using the same recipe book all my life, once in a while trying something from the internet but we invested in a new cookie book. She is very pretentious so one type of cookie wasn’t enough instead she declared that we had to try three recipes. The kitchen looked like someone had dropped a flour bomb in there but the cookies were great! Especially the chocolate/almond/peanut ones, gone already.